Crispy And Juicy: Air Fryer Roast Beef Recipe

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Classic Roast Beef Recipe Air Fryer

For a traditional take on roast beef in the air fryer, start by seasoning a beef roast with salt, pepper, and your favorite herbs. Preheat the air fryer to 400°F and place the roast in the basket. Cook for about 20 minutes per pound, flipping halfway through, until the internal temperature reaches 135°F for medium-rare. Let the roast rest for 10 minutes before slicing and serving with your favorite sides.

Garlic Herb Crusted Roast Beef in the Air Fryer

Air Fryer Roast Beef
Air Fryer Roast Beef

To elevate your roast beef game, try this garlic herb crusted version in the air fryer. Mix together minced garlic, chopped herbs like rosemary and thyme, salt, pepper, and olive oil to create a flavorful rub. Coat the beef roast with the mixture and place it in the air fryer basket. Cook at 400°F for 20 minutes per pound, or until the internal temperature reaches 135°F. Let it rest before slicing and serving for a delicious and aromatic meal.

Asian-Inspired Soy Ginger Roast Beef in the Air Fryer

For a unique twist on roast beef, try this Asian-inspired soy ginger version in the air fryer. Marinate the beef roast in a mixture of soy sauce, grated ginger, garlic, brown sugar, and sesame oil for at least an hour. Preheat the air fryer to 400°F and cook the roast for 20 minutes per pound, flipping halfway through. Let it rest before slicing and serving with steamed rice and vegetables for a flavorful and satisfying meal.